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Il Molino Plum jam
A delicious organic preserve from one of our good friends in Montefiascone, half way between Rome and the farmhouse.
Gift wrap available


Annalisa's organic farm is a favorite stop on any visit to Italy. Her olive oils, pastas, spreads and jams are delicious. Definitely use the jam on your morning toast, bake a crostata and top with jam, spread on cooked chicken or use as a topping on ice cream.

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